Fresh Apple Salsa
10 ingredients
6 steps
Ingredients
- 1/4 cup lime juice (from about 2 limes)
- 2 tart apples, peeled and cored
- 1 small onion, finely diced
- A handful of cilantro, roughly chopped
- 1 red chili or jalapeno pepper, seeded and minced, seeds reserved
- 1 poblano pepper, seeded and minced
- 2 tablespoons minced ginger
- 1 tablespoon sugar or apple-cider syrup (see note)
- Salt
- 1/2 cup chopped walnuts, toasted
Directions
-
1Pour the lime juice into a medium bowl.
-
2Finely dice the apples and toss with the onion in the juice.
-
3Add the cilantro, peppers, ginger and sugar and toss until well combined.
-
4Season with salt to taste.
-
5For more heat, add some of the reserved jalapeno seeds.
-
6Just before serving, add the walnuts.
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