Fresh Berry Pie

Name: Fresh Berry Pie
Ingredients: 1 quart fresh strawberries, raspberries, blackberries or blueberries, washed and hulled if necessary; 1 cup sugar; 2 1/2 tablespoons cornstarch; 1/4 teaspoon salt; 1 cup water; 1 fully baked 9-inch pie shell

6 ingredients

6 steps

Ingredients

1 quart fresh strawberries, raspberries, blackberries or blueberries, washed and hulled if necessary
1 cup sugar
2 1/2 tablespoons cornstarch
1/4 teaspoon salt
1 cup water
1 fully baked 9-inch pie shell

Directions

1

Put 1 cup of the berries into a blender and puree them.
2

Combine the sugar, cornstarch and salt, mix well, add to the water and cook over low heat until thickened (about 10 minutes).
3

Add the pureed berries and stir well.
4

Cool.
5

Add the whole berries to the glaze, mix to coat them thoroughly and pour into the pie shell, distributing the berries evenly.
6

Chill the pie for four hours and garnish with whipped cream.