Fresh Blueberry Pie
5 ingredients
6 steps
Ingredients
- 4 c. fresh blueberries
- 1 c. sugar
- 3 Tbsp. cornstarch
- 1 Tbsp. lemon juice
- 1/4 c. water
Directions
-
1Put 2 cups fresh blueberries in cooled pie shell.
-
2Boil remaining ingredients over medium heat until thickened.
-
3Remove form heat.
-
4Add 1 tablespoon butter; cool mixture.
-
5Put mixture over fresh blueberries.
-
6Put pie in refrigerator to set.
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