Fresh Cherry Crisp

Name: Fresh Cherry Crisp
Ingredients: 4 cups pitted sour cherries; 1 1/2 cups white sugar; 4 tablespoons all-purpose flour; 1 1/2 cups all-purpose flour; 1 cup old-fashioned oats; 1 cup brown sugar; 1/2 cup butter; 1/2 cup shortening

8 ingredients

3 steps

Ingredients

4 cups pitted sour cherries
1 1/2 cups white sugar
4 tablespoons all-purpose flour
1 1/2 cups all-purpose flour
1 cup old-fashioned oats
1 cup brown sugar
1/2 cup butter
1/2 cup shortening

Directions

1

Preheat oven to 375 degrees F (190 degrees C).
2

In a large bowl, combine cherries, 1 1/2 cups white sugar, and 4 tablespoons flour. Pour into 9x13 inch baking dish. In a medium bowl, combine 1 1/2 cups flour, oats, and brown sugar. Cut in butter and shortening until crumbly. Sprinkle over cherries.
3

Bake in preheated oven for 45 to 50 minutes, or until topping is golden brown.