Fresh Cherry Cup

4 ingredients
5 steps

Ingredients

  • 2 cups dark sweet cherries
  • 1 12 cups cantaloupe balls
  • 12 cup green seedless grape
  • 1 12-2 cups chilled ginger ale

Directions

  1. 1
    Wash and pit the cherries.
  2. 2
    Combine the cherries with the cantaloupe balls and grapes.
  3. 3
    refrigerate 1 hour or more to blend flavors.
  4. 4
    Spoon into stemmed glasses and add about 1/4 cup of the gingerale.
  5. 5
    Garnish with mint leaves.

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