Fresh Cherry Pie

5 ingredients
6 steps

Ingredients

  • 1 1/4 c. sugar
  • 2 1/2 Tbsp. margarine
  • 1/4 tsp. salt
  • 1 qt. tart red cherries, washed and pitted
  • double pie crust

Directions

  1. 1
    Mix sugar, flour, salt and cherries together.
  2. 2
    Line pie pan with pastry.
  3. 3
    Add cherry mixture and cover with top crust.
  4. 4
    Bake in very hot oven (400°) for 10 minutes.
  5. 5
    Reduce temperature to 350° and bake 25 minutes longer.
  6. 6
    Makes one 9-inch pie.

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