Fresh Corn Gazpacho

Ingredients

• 1 cup fresh corn, cooked
• 1 tomatoes, chopped and seeded
• 3 cups tomato juice
• 1 cucumber, unpeeled and diced
• 12 cup white onion, diced finely
• 12 jalapeno, seeded and minced
• 1 garlic clove, minced
• 2 tablespoons fresh basil leaves, minced
• 3 tablespoons fresh lime juice
• 12 teaspoon salt
• 14 teaspoon fresh ground black pepper
• basil leaves (to garnish)