Fresh Cut Beans With Almonds
4 ingredients
5 steps
Ingredients
- 1 pkg. frozen French-cut beans
- 1 can mushroom soup
- 1/2 c. slivered almonds
- bread crumbs or cheese (optional)
Directions
-
1Cook French-cut beans two-thirds required time.
-
2Add soup and slivered almonds.
-
3Place in casserole dish.
-
4Mixture can then be topped with bread crumbs or cheese of your choice.
-
5Bake at 350° for 20 minutes, covering when bread crumbs start browning.
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