Fresh Cut Beans With Almonds

4 ingredients
5 steps

Ingredients

  • 1 pkg. frozen French-cut beans
  • 1 can mushroom soup
  • 1/2 c. slivered almonds
  • bread crumbs or cheese (optional)

Directions

  1. 1
    Cook French-cut beans two-thirds required time.
  2. 2
    Add soup and slivered almonds.
  3. 3
    Place in casserole dish.
  4. 4
    Mixture can then be topped with bread crumbs or cheese of your choice.
  5. 5
    Bake at 350° for 20 minutes, covering when bread crumbs start browning.

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