Fresh Fruit Compote

Directions

1. 1
   Combine ingredients in a small saucepan.
2. 2
   Bring to a boil and cook 3 minutes.
3. 3
   Remove from heat. Chop 6 maraschino cherries and add them and three drops red food coloring to sauce.
4. 4
   Refrigerate in covered container.
5. 5
   Makes 1 1/2 cups sauce.