Fresh Fruit Dip

Directions

1. 1
   Melt butter and sugar over VERY lOW heat.
2. 2
   Stir until it all melts together and the sugar is dissolved.
3. 3
   (If it is still a little gritty it doesn't matter, it will smooth out when the sour cream is added).
4. 4
   Cool.
5. 5
   Add sour cream and vanilla and mix well.
6. 6
   Store in airtight container in the fridge.