Fresh Fruit Ice Cream

4 ingredients
1 steps

Ingredients

  • 3 c. (1 1/2 pt.) half and half or light cream
  • 1 (14 oz.) can Eagle Brand milk
  • 1 c. mashed or pureed fresh fruit (such as peaches, strawberries, bananas and/or raspberries)
  • 1 Tbsp. vanilla

Directions

  1. 1
    In 2-quart ice cream freezer container, combine all ingredients; mix well. Freeze according to manufacturer's instructions.

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