Fresh Fruit Pie

7 ingredients
6 steps

Ingredients

  • 1 c. water
  • 1 c. sugar
  • few drops lemon juice (optional)
  • 3 Tbsp. cornstarch
  • 3 Tbsp. water
  • 1 qt. cleaned and drained fruit
  • Cool Whip

Directions

  1. 1
    Bring the first 3 ingredients to a full boil.
  2. 2
    Add a thick paste, made with the cornstarch and water.
  3. 3
    Cook and stir until very thick.
  4. 4
    Fold in the fruit.
  5. 5
    Pour into baked pie shell.
  6. 6
    Top with Cool Whip.

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