Fresh Fruit Pie

Ingredients

• Pie Crust
• 1 1/2 cups flour
• 1/2 cup vegetable oil
• 1 1/2 tablespoons sugar
• 2 tablespoons milk
• 1 teaspoon salt
• Filling
• 1 quart fresh fruit, of your choice (strawberries, sliced and skinned peaches , raspberries etc.)
• 1 1/2 ounces Jello gelatin (flavor to match fruit)
• 1 cup sugar
• 3 tablespoons cornstarch
• 1/4 teaspoon salt
• 1 cup water
• 2 tablespoons light corn syrup