Fresh Fruit Sundae
6 ingredients
3 steps
Ingredients
- 2 tablespoons butter
- 1/4 cup brown sugar packed
- 2 cups peaches
- 1/4 teaspoon ground cinnamon
- vanilla ice cream
- 1/2 cup chopped walnuts toasted, or pecans
Directions
-
1Heat the butter in a skillet over moderate heat and stir in the brown sugar until dissolved.
-
2Add the fruit and cinnamon and saute just until the fruit begins to soften, about 3 minutes.
-
3Spoon over scoops of vanilla ice cream and top with toasted nuts.
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