Fresh Garden Pie
9 ingredients
6 steps
Ingredients
- 1 cup chopped zucchini
- 1 cup chopped tomato
- 12 cup chopped onion
- 13 cup grated parmesan cheese
- 1 cup skim milk
- 12 cup Bisquick reduced-fat baking mix
- 2 eggs or 12 cup egg substitute
- 12 teaspoon salt
- 12 teaspoon pepper
Directions
-
1Heat oven to 400.
-
2Spray a 9-inch pie plate with Pam.
-
3Layer zucchini, tomato, onion and cheese evenly into pan.
-
4Put remaining ingredients in blender for 15 seconds or whisk until smooth.
-
5Pour into dish over vegetables.
-
6Bake 35 minutes or until knife inserted in center comes out clean.
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