Fresh Gazpacho

7 ingredients
1 steps

Ingredients

  • 2 large tomatoes
  • 1/2 cucumber, peeled
  • 1/2 yellow pepper
  • 1/4 cup red onion
  • 1/2 cup zucchini
  • 1/2 cup vegetable broth
  • garlic and cayenne to taste

Directions

  1. 1
    Combine all ingredients in a blender. Mix until desired consistency. Refrigerate for at least 2 hours before serving.

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