Fresh Gazpacho
7 ingredients
1 steps
Ingredients
- 2 large tomatoes
- 1/2 cucumber, peeled
- 1/2 yellow pepper
- 1/4 cup red onion
- 1/2 cup zucchini
- 1/2 cup vegetable broth
- garlic and cayenne to taste
Directions
-
1Combine all ingredients in a blender. Mix until desired consistency. Refrigerate for at least 2 hours before serving.
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