Fresh Herb Linguine

Name: Fresh Herb Linguine
Ingredients: 8 ounces linguine, uncooked; 1/3 cup butter or 1/3 cup margarine; 1/2 teaspoon fresh garlic, minced; 1/3 cup fresh parsley, chopped; 1 1/2 teaspoons oregano leaves, chopped; 1 tablespoon lemon juice; 1 cup parmesan cheese, grated

7 ingredients

4 steps

Ingredients

8 ounces linguine, uncooked
1/3 cup butter or 1/3 cup margarine
1/2 teaspoon fresh garlic, minced
1/3 cup fresh parsley, chopped
1 1/2 teaspoons oregano leaves, chopped
1 tablespoon lemon juice
1 cup parmesan cheese, grated

Directions

1

in 3 qt saucepan cook linguine according to package directions; drain.
2

in same saucepan add butter and garlic, cook over medium heat until butter melts.
3

stir in linguine and remaining ingredients (except cheese) and cook over medium heat, stirring constantly until heated through.
4

sprinkle Parmesan cheese over linguine and serve.