Fresh Linguine

1 ingredients
3 steps

Ingredients

  • 4 to 8 ounces fresh linguine, see note

Directions

  1. 1
    Bring 6 quarts of water to boil in covered pot.
  2. 2
    Add linguine and cook about 1 minute after water returns to boil.
  3. 3
    Drain and serve, using vegetable mixture from fish as sauce for pasta

Products Matching These Ingredients

More Recipes to Try