Fresh Mustard Greens

Directions

1. 1
   Wash greens several times to remove all grit.
2. 2
   Put chops in large pot sprayed with nonstick spray and brown lightly on both sides.
3. 3
   Gradually add the greens and stir occasionally until all the greens are in the pot.
4. 4
   Cover and cook until greens are tender, about 30 to 45 minutes.