Fresh Orange Fudge
8 ingredients
3 steps
Ingredients
- 1 Tbsp. butter
- 2 Tbsp. grated orange rind
- 2 c. sugar
- 3/4 c. rich milk
- 6 tsp. orange juice
- 1 c. pecans, chopped
- 1/4 tsp. cream of tartar
- 1 tsp. lemon juice
Directions
-
1Cook like any other fudge.
-
2When cooked to soft ball stage, remove and set aside until cool.
-
3Add nuts; beat until creamy. Pour into buttered pans.
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