Fresh Peach Cake
6 ingredients
3 steps
Ingredients
- 2 c. sugar
- 2 c. flour
- pinch of salt
- 2 eggs
- 2 tsp. soda
- 4 c. fresh peaches, cut up
Directions
-
1Mix sugar, flour and salt together in a large bowl.
-
2Put part of the peaches and eggs in blender.
-
3Blend well, then add to sugar, flour and salt mixture. Put the remaining peaches, soda and vanilla in blender. Blend well. Add to rest of ingredients and stir well. Grease a 13 x 9-inch pan and bake at 325° to 350° for about 30 to 35 minutes.
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