Fresh Peach Delight

11 ingredients
6 steps

Ingredients

  • juice of 1/2 lemon
  • 3 c. peeled, sliced peaches
  • 1 3/4 c. sugar
  • 3 Tbsp. butter
  • 1 c. flour
  • 1/2 tsp. nutmeg
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 c. milk
  • 1 Tbsp. cornstarch
  • 1 c. hot water

Directions

  1. 1
    Sprinkle lemon juice over peaches. Cream 3/4 cup sugar with butter.
  2. 2
    Sift flour with baking powder and salt. Add to butter-sugar mixture with milk to make stiff batter.
  3. 3
    Spread peaches in buttered 8 x 10 x 2-inch pan. Spread batter evenly over peaches. Combine cornstarch and 1 cup sugar. Sprinkle over batter. Pour hot water over batter.
  4. 4
    Bake at 350° for 1 hour.
  5. 5
    Serve warm with whipped cream or ice cream.
  6. 6
    Serves 8 to 10.

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