Fresh Peach Pie

8 ingredients
5 steps

Ingredients

  • 1/2 c. flour
  • 1/2 tsp. cinnamon
  • 1/4 tsp. salt
  • sliced peaches
  • butter
  • 3/4 c. sugar
  • 1 c. cream
  • 1 unbaked pie shell

Directions

  1. 1
    Sift together flour, sugar, cinnamon and salt.
  2. 2
    Sprinkle 1/4 sugar mixture over peaches in pie shell.
  3. 3
    Add cream; dot with butter.
  4. 4
    Sprinkle rest of mixture on top.
  5. 5
    Bake 40 minutes at 350°.

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