Fresh Peach Pie

6 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1 c. water
  • 3 Tbsp. cornstarch
  • 4 Tbsp. peach jello
  • sliced peaches
  • regular pie crust, baked, or graham cracker crust

Directions

  1. 1
    Cook sugar, water and cornstarch until clear.
  2. 2
    Stir in jello. Pour over sliced peaches as soon as jello is dissolved.
  3. 3
    Put in crust.
  4. 4
    Cool.
  5. 5
    Top with lite Cool Whip.
  6. 6
    For strawberry, use fresh strawberries and strawberry jello.

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