Fresh Peach Tart

6 ingredients
2 steps

Ingredients

  • crust (same as Mississippi Mud, in deep dish)
  • 1 (8 oz.) cream cheese
  • 1/4 c. lemon juice
  • 1 small box peach jello
  • 1 1/2 c. fresh peaches
  • 1 can Eagle Brand milk

Directions

  1. 1
    Mix milk, cheese, lemon juice and pour into cooled crust. Layer peaches in small slices on top.
  2. 2
    Cover with peach jello dissolved by package directions.

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