Fresh Raspberry Pie

5 ingredients
5 steps

Ingredients

  • 4 c. raspberries
  • 1/2 tsp. lemon juice
  • 2 c. sugar
  • 1/4 c. flour
  • 1/4 tsp. cloves

Directions

  1. 1
    Combine the berries with the lemon juice.
  2. 2
    In separate bowl, combine the sugar, flour, cloves and 1 to 2 tablespoons water if it looks dry.
  3. 3
    Add this mixture to the berries and mix lightly. Put in a pie crust and dot with butter.
  4. 4
    Cover with a top crust and cut slits.
  5. 5
    Bake at 400° for 45 to 60 minutes.

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