Fresh Salsa

7 ingredients
2 steps

Ingredients

  • 6 to 8 large tomatoes
  • 1 large sweet onion
  • 1 bunch cilantro
  • 4 to 5 serrano peppers (without seeds)
  • 3 cloves garlic
  • 1/3 c. lemon juice
  • 2 tsp. lime juice

Directions

  1. 1
    Blend garlic with lemon and lime juice in a blender. Chop other veggies and mix. Store in glass jars in refrigerator. Mixture will keep up to two weeks, but I usually share with a friend.
  2. 2
    Makes 2 1/2 quarts.

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