Fresh Spinach Salad

9 ingredients
5 steps

Ingredients

  • 1 (10 oz.) pkg. spinach (fresh)
  • 3 to 4 slices bacon, cooked
  • 1 hard-boiled egg, diced
  • 1 small red onion, separated
  • 1/3 c. oil
  • 3 Tbsp. vinegar
  • 1/2 tsp. salt
  • 1/8 tsp. oregano
  • 1/8 tsp. pepper

Directions

  1. 1
    Wash spinach and drain.
  2. 2
    Add bacon which has been cooked crisp and crumbled along with the onion, which has been separated into rings and egg.
  3. 3
    Combine oil, vinegar, salt, oregano and pepper in a jar with a lid and shake well.
  4. 4
    Pour over spinach mixture and toss.
  5. 5
    Serves 4 to 6.

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