Floral Tostadas
10 ingredients
2 steps
Ingredients
- 10 flour tortillas, deep fried
- 4 cups pinto beans, cooked and mashed (I used canned)
- 12 cup nasturtium leaves, chopped
- 1 cup tomatoes, chopped
- 2 avocados, sliced
- 12 cup black olives, pitted and chopped
- 1 cup carrot, grated
- 2 cups cheddar cheese, grated
- 12 cup hot sauce
- 1 cup nasturtium petals
Directions
-
1Assemble ingredients on tortillas in layers, starting with mashed beans and ending with flowers.
-
2Add hot sauce to taste.
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