Fresh Strascinata

5 ingredients
4 steps

Ingredients

  • 200 grams Semolina
  • 100 grams Strong (bread) flour
  • 140 ml Water
  • 2 grams Salt
  • 4 grams Olive oil

Directions

  1. 1
    Combine all the ingredients in a bowl and knead.
  2. 2
    Wrap with plastic and let rest for an hour.
  3. 3
    Cut and shape into long cylinders.
  4. 4
    Cut into 4 g pieces and use your fingertips to press them down to finish.

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