Fresh Texas Salsa

8 ingredients
2 steps

Ingredients

  • 7 md. tomatoes, chopped fine
  • 1 sm. red onion, chopped fine
  • 2 jalapeno peppers, chopped fine
  • 2 yellow hot peppers, chopped fine
  • 2 cans (4 oz. each) green chilies, chopped fine
  • 1 bunch cilantro-leaves, picked off stem and chopped fine
  • 1 can (8 oz.) tomato sauce
  • 1 tbsp. garlic salt

Directions

  1. 1
    Use a food chopper to chop everything up fine.
  2. 2
    Serve immediately or keep for a day in the refrigerator.

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