Fresh Tomato Casserole
10 ingredients
8 steps
Ingredients
- 1/3 c. butter
- 1/2 tsp. salt
- 1 tsp. basil
- 1 c. seasoned stuffing mix
- 4 medium tomatoes, cut in 8 wedges each
- 1/4 tsp. pepper
- 1/2 c. sliced celery
- 1/2 c. green pepper strips
- 1/4 c. chopped onions
- 2 tsp. sugar
Directions
-
1In skillet, melt butter.
-
2Add seasonings.
-
3Saute celery, pepper and onion until crispy tender.
-
4(This may be done ahead of time.)
-
5Add stuffing and toss.
-
6Add tomatoes and sugar; toss gently.
-
7Cover and cook until tomatoes are hot yet firm, 10 to 12 minutes.
-
8Serves 5.
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