Fresh Tongue

7 ingredients
4 steps

Ingredients

  • 1 (3 to 5 lb.) tongue
  • 4 c. cold water
  • 1 1/2 tsp. salt
  • 1/2 c. diced celery
  • 1/4 c. chopped onion
  • 1/4 c. vinegar
  • 1/4 c. sugar

Directions

  1. 1
    Wash tongue.
  2. 2
    Place in pot. Add remaining ingredients.
  3. 3
    Cover and bring to a boil. Simmer over low heat until tender, allowing about 50 minutes per pound.
  4. 4
    Let tongue cool in cooking liquid. Remove skin. Slice and serve cold or hot. Makes 6 servings.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Celery

Celery

Ocean Mist

A NOVA 1

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1
Ox tongue

Ox tongue

Marks And Spencer

Tongue Coloring Gumballs

Midwood Brands

E NOVA 4
Koala Livesires Tongue Painters Blue Raspberry

Koala Livesires Tongue Painters Blue Raspberry

NOVA 4

More Recipes to Try

Mediterranean Meatball Sandwiches

8 ingredients

Air Fryer Eggplant Fries

8 ingredients

Pressure Cooker Pork Chops And Acorn Squash

9 ingredients

Frozen Banana Cereal Pops

4 ingredients

Fresh Vegetable Casserole

16 ingredients

Tomato-Pesto Cheddar Melts

7 ingredients

Egg Fooyoung Casserole

13 ingredients

Turkey Apple Salad Wraps

12 ingredients

Chicken Chop Suey With A Twist

15 ingredients

Lavender Peach Gelato

7 ingredients

Orange Chicken Kiev

11 ingredients

Quick Honey-Mustard Salad Dressing

8 ingredients