Fresh Turkey Breasts

Name: Fresh Turkey Breasts
Ingredients: 2 to 3 lb. fresh turkey breasts; 1/4 tsp. thyme; 1/2 tsp. tarragon leaves; 3 medium potatoes, cut in quarters; 2 medium onions, cut; 1/2 c. chicken broth; 1/2 c. butter; 1/2 tsp. rosemary; 2 cloves garlic, minced; 3 medium carrots, cut; 3 stalks celery, cut

11 ingredients

7 steps

Ingredients

2 to 3 lb. fresh turkey breasts
1/4 tsp. thyme
1/2 tsp. tarragon leaves
3 medium potatoes, cut in quarters
2 medium onions, cut
1/2 c. chicken broth
1/2 c. butter
1/2 tsp. rosemary
2 cloves garlic, minced
3 medium carrots, cut
3 stalks celery, cut

Directions

1

Heat oven to 375°.
2

Mix butter, thyme, rosemary,
3

tarragon and garlic.
4

Drizzle 1/2 over turkey in shallow roasting pan.
5

Bake, uncovered, 45 minutes.
6

Add remaining ingredients to pan and drizzle with remaining butter mixture.
7

Bake, covered, for 1 hour. Make gravy with the juice.

Products Matching These Ingredients

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Club Turkey Bacon

Crous Languedoc Roussillon

C NOVA 4

Ground turkey

A NOVA 1

Collection British Duck Breasts with plum sauce

Marks & Spencer

B NOVA 3

Chicken breasts with rib meat

A NOVA 4

Green lettuce leaves

Romaine heart leaves

Lemon tarragon mustard

E NOVA 4

More Recipes to Try

Pickled Green Tomato and Mirliton Chowchow

16 ingredients

Adobe Chicken Stew Recipe

11 ingredients

Molly's Cracker Pudding

6 ingredients

Sun Dried Tomato-Basil Roasted Cauliflower

3 ingredients

Spanish Chicken and Mussel Paella

19 ingredients

Avocado with Sesame Soy Dressing

7 ingredients

Bbq Pork Chops With Peaches Recipe

9 ingredients

Tofu Stir Fry

12 ingredients

Oolong-Crusted Scallops With Citrus Sauce

8 ingredients

Cobbler, Rhubarb-Strawberry

13 ingredients

SugaMamas California Style Lumpias for Beef Lovers