Fresh Vegetable Frittata
8 ingredients
3 steps
Ingredients
- 1 large sweet red pepper, chopped
- 1 c. sliced fresh mushrooms
- 1 1/2 c. (6 oz.) shredded Swiss cheese, divided
- 1/4 lb. asparagus, cut into 1-inch pieces
- 7 large eggs, lightly beaten
- 1/2 c. mayonnaise or salad dressing
- 1/2 tsp. salt
- 2 Tbsp. chopped basil, fresh or dried
Directions
-
1Layer pepper, mushrooms and half of cheese in a lightly greased deep dish pie plate.
-
2Top with asparagus and remaining cheese.
-
3Combine eggs and remaining ingredients; pour evenly over cheese.
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