Fried Apples

4 ingredients
5 steps

Ingredients

  • apples
  • 3 Tbsp. bacon drippings
  • flour
  • sugar

Directions

  1. 1
    Wash and slice (do not peel) tart apples.
  2. 2
    Place bacon drippings in skillet and heat to 400°.
  3. 3
    Add apples and cook, covered, for 8 minutes.
  4. 4
    Dust lightly with flour and continue to cook for 5 minutes.
  5. 5
    Sprinkle with sugar to taste and cook until apples are light brown.

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