Fried Apples
4 ingredients
5 steps
Ingredients
- apples
- 3 Tbsp. bacon drippings
- flour
- sugar
Directions
-
1Wash and slice (do not peel) tart apples.
-
2Place bacon drippings in skillet and heat to 400°.
-
3Add apples and cook, covered, for 8 minutes.
-
4Dust lightly with flour and continue to cook for 5 minutes.
-
5Sprinkle with sugar to taste and cook until apples are light brown.
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