Fried Apples

5 ingredients
3 steps

Ingredients

  • 8 medium granny smith apples, chopped
  • 14 cup butter
  • 12 cup brown sugar
  • 12 teaspoon cinnamon
  • 18 teaspoon nutmeg

Directions

  1. 1
    Melt butter in a heavy skillet over medium-low heat.
  2. 2
    Add apples, brown sugar, cinnamon and nutmeg.
  3. 3
    Saute 15 to 20 minutes, or until apples are tender.

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