Fried cabbage

2 ingredients
5 steps

Ingredients

  • 1 head cabbage, cleaned and sliced
  • 1 packages knorr concentrated chicken stock

Directions

  1. 1
    Melt butter in a large skillet over medium high heat
  2. 2
    Add sliced cabbage, making sure to coat completely in butter
  3. 3
    Add salt, pepper and red pepper flakes
  4. 4
    As it starts cooking down, add in the concentrated chicken stock
  5. 5
    Continue cooking, stirring often until all cabbage is tender and you start seeing slight signs of browning

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