Fried Cabbage
8 ingredients
5 steps
Ingredients
- 6 c. finely shredded cabbage
- 5 Tbsp. oil
- 1/2 tsp. salt
- 1 1/2 Tbsp. sugar
- 1/4 tsp. dry mustard
- 1/2 tsp. paprika
- 1/2 c. cream
- 2 to 3 Tbsp. vinegar
Directions
-
1Heat oil in heavy saucepan and add cabbage.
-
2Fry slowly for 15 minutes.
-
3Stir every few minutes.
-
4Mix other ingredients and add to the cabbage.
-
5Heat to the boiling point and serve.
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