Fried Cabbage

Directions

1. 1
   Cut cabbage in quarters.
2. 2
   Remove core; shred.
3. 3
   In heavy skillet or Dutch oven, slice pre-frozen bacon into cubes.
4. 4
   Place in cold skillet and fry uncovered until transparent.
5. 5
   Put some of the sliced onion on top of bacon, then add some of the shredded cabbage; toss after approximately 5 minutes.