Fried Cabbage

9 ingredients
7 steps

Ingredients

  • 1 head cabbage
  • 1 onion
  • 1 bell pepper
  • 1 ripe tomato
  • 1 tsp. salt
  • 2 tsp. sugar
  • 1/2 tsp. black pepper
  • oil
  • 1/2 c. hot water

Directions

  1. 1
    Shred cabbage and chop bell pepper, onion and ripe tomato. Mix together in large bowl.
  2. 2
    Sprinkle with salt, sugar and black pepper.
  3. 3
    Mix and refrigerate for one hour.
  4. 4
    Heat oil in large heavy skillet.
  5. 5
    Add vegetables and hot water.
  6. 6
    Stir well.
  7. 7
    Cover and cook for 20 to 30 minutes.

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