Fried Catfish

6 ingredients
10 steps

Ingredients

  • catfish
  • oil
  • flour
  • corn meal
  • salt and pepper to taste
  • seasoned salt (optional)

Directions

  1. 1
    Pour oil into a deep, large skillet.
  2. 2
    Get it hot.
  3. 3
    Check oil by putting a pinch of flour in the oil.
  4. 4
    If it sizzles, it's ready. Mix flour, corn meal and salt and pepper together.
  5. 5
    I use equal amounts.
  6. 6
    Dip fish in mixture.
  7. 7
    Place in hot oil.
  8. 8
    Turn when the fish is light brown, then brown the other side.
  9. 9
    Take out and drain on paper towel.
  10. 10
    Eat while hot.

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