Fried Catfish

7 ingredients
4 steps

Ingredients

  • 6 medium catfish, cleaned and dressed
  • 12 teaspoon salt
  • 14 teaspoon pepper
  • hot sauce (optional)
  • 1 cup self-rising flour
  • 1 cup self-rising cornmeal
  • 14 cup bacon drippings or 14 cup shortening

Directions

  1. 1
    Sprinkle catfish on both sides with salt and pepper; if desired, douse with hot sauce.
  2. 2
    Let stand at room temperature 10 minutes.
  3. 3
    Combine flour and cornmeal and dredge catfish in mixture.
  4. 4
    Fry in hot bacon drippings about 8 to 10 minutes, turning once, or until golden brown on both sides.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4

Boned catfish nuggets

A NOVA 4

Pacific whiting dressed & headless

A

Potato chips, all dressed up

D NOVA 4

Catfish Nuggets

Rouses Markets

A

Catfish Fillets

Safeway Kitchens

A NOVA 4

All Dressed Flavored Potato Chips, All Dressed

Ruffles

D NOVA 4

Cooked & cleaned shrimp

A NOVA 3

Triple cleaned pinto beans

A NOVA 1

Triple cleaned pinto beans

First Street

A NOVA 1

More Recipes to Try

Salmon Cucumber Couscous Salad

13 ingredients

Flan Ii

5 ingredients

Creamy Cauliflower Egg Salad

9 ingredients

Sweet Rice And Mango

5 ingredients

Shaker Lemon Pie

4 ingredients

Hispanic Tilapia And Rice Bowl

10 ingredients

Salisbury Steak With Veggies

17 ingredients

Matcha Green Tea Bread

11 ingredients

Baked Spaghetti Squash Lasagna Style

10 ingredients

Ramen Chicken Noodle Soup

11 ingredients

Beef And Noodles

10 ingredients

Spicy Apricot Loaf

13 ingredients