Fried Cauliflower
8 ingredients
3 steps
Ingredients
- 4 tablespoons oil
- 1/2 teaspoon onion powder
- 1/2 teaspoon mustard seeds
- 1/2 teaspoon fenugreek seeds
- 4 red chilies Dried
- 1 cauliflower small, in small florets
- 1 teaspoon salt
- 1 green bell pepper Diced
Directions
-
1Heat the oil in a large, heavy-based saucepan. Add the onion powder, mustard, fenugreek, and dried red chilies to the pan, stirring to mix.
-
2Reduce the heat and gradually add all the cauliflower and salt to the pan. Stir-fry the mixture for 7 to 10 minutes, coating the cauliflower in the spice mixture.
-
3Add the diced green bell pepper to the pan and stir-fry the mixture for 3-5 minutes. Transfer to a serving dish and serve hot.
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