Fried Chicken

4 ingredients
4 steps

Ingredients

  • 1 chicken fryer, cut up and soak overnight in water
  • salt and pepper
  • 2 c. self-rising flour
  • 2 c. milk

Directions

  1. 1
    Drain chicken; salt and pepper chicken pieces.
  2. 2
    Sift flour in a bowl, pour milk in another bowl, add seasoned salt and garlic powder to milk.
  3. 3
    Dip pieces of chicken in milk mixture and coat in flour.
  4. 4
    In deep fryer or heavy skillet, heat oil to 300° and fry chicken until golden brown.

Products Matching These Ingredients

More Recipes to Try