Maple Cinnamon Cookies

12 ingredients
5 steps

Ingredients

  • 1/3 cup butter
  • 2/3 cup light brown sugar
  • 1 egg
  • 1/2 cup thick maple syrup
  • 2 cups flour
  • 1 tablespoon cinnamon
  • 1 teaspoon nutmeg
  • 1 teaspoon baking soda
  • 2 tablespoons butter
  • 1 teaspoon vanilla
  • 1 tablespoon milk
  • 1 cup confectioners' sugar

Directions

  1. 1
    In a large mixing bowl cream butter with an electric mixer. Then add brown sugar and mix until combined. Add syrup,egg and mix thoroughly.
  2. 2
    Wet your fingertips with warm water when forming balls to avoid sticky fingers
  3. 3
    In a small mixing bowl combine flour, nutmeg, cinnamon and baking soda.Then add flour mixture to batter.
  4. 4
    Blend thoroughly and chill for 30 minutes. Roll dough into one inch balls and place on cookie sheet. Bake at 375 for 9 to 11 minutes. Remove and place on cooling rack. Cool slightly then frost.
  5. 5
    To make frosting combine butter,vanilla in a small mixing bowl. Add sugar, milk and mix until creamy.

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