Fried Chicken

4 ingredients
16 steps

Ingredients

  • 3 lb. chicken, cut into flat serving pieces
  • 4 Tbsp. whole wheat flour
  • 1/4 tsp. pepper
  • 1/2 c. butter or butter and oil

Directions

  1. 1
    Split breasts so that they will be flat.
  2. 2
    Put the flour and pepper into a bag and shake the chicken pieces until fully covered with flour.
  3. 3
    Heat
  4. 4
    butter, but
  5. 5
    just
  6. 6
    moderately hot. Fry pieces without
  7. 7
    crowding. Do
  8. 8
    not
  9. 9
    cover.
  10. 10
    It should take 3/4 hour to cook
  11. 11
    a
  12. 12
    3 pound
  13. 13
    chicken.
  14. 14
    Salt
  15. 15
    at
  16. 16
    the table. Serves 4.

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