Fried Chicken Breast

9 ingredients
6 steps

Ingredients

  • 4 boneless chicken breasts
  • 1 c. buttermilk
  • 1 c. pancake mix
  • 1 tsp. salt
  • 1 c. oil
  • 1 egg
  • 1/2 stick butter
  • 1/2 c. water
  • small amount of pepper

Directions

  1. 1
    Cut chicken into small strips.
  2. 2
    Dip chicken into pancake and buttermilk mixture.
  3. 3
    Put oil and butter in pan and heat.
  4. 4
    Lay strips of chicken in pan.
  5. 5
    Sprinkle with salt and pepper.
  6. 6
    Cook until golden brown on both sides.

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