Fried Chicken Seasoning
8 ingredients
5 steps
Ingredients
- 3 teaspoons salt
- 2 teaspoons black pepper
- 3 teaspoons paprika
- 3 teaspoons onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cumin
- 2 teaspoons dried parsley
- 1 teaspoon dried sage
Directions
-
1Place all herbs in food processor & chop fine.
-
2Combine all ingredients & mix well.
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33 tablespoons of mix plus 1 tablespoon of Salt, 1 teaspoon of Sugar mixed into 1 quart of Buttermilk.
-
4Marinate chicken for at least 3 hours.
-
5Final 2 tablespoons of seasoning with 1 teaspoon Baking Powder & 1 teaspoon of Baking Soda mixed with 1 & 1/2 cups flour & 1/2 cup Corn Starch for coating mix.
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