Fried Chocolate Bananas

Directions

1. 1
   Preheat oil in fryer.
2. 2
   Spread 1 tablespoon of melted chocolate over each wonton, leaving a 1/2 inch border.
3. 3
   Place banan on bottom edge of each wonton.
4. 4
   Lightly wet the edges with butter.
5. 5
   Fold in the ends toward the center about 1/4 inch.
6. 6
   Then, beginning at the bottom, roll up the wonton securely, pressing to close.
7. 7
   Fry until bananas are golden, about 3 minutes, stirring constantly for overall browning.
8. 8
   Remove and drain on paper towels.
9. 9
   Sprinkle with powdered sugar.
10. 10
    To serve: place a scoop of the ice cream in the center of each bowl.
11. 11
    Lay 2 wontons next to each scoop and drizzle with the chocolate sauce.